Journal of Advances in Microbiology

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2025 - Volume 25 [Issue 12]

Short Research Article

Comparative Evaluation of Bacteriophage Plaque Formation on Different Culture Media

Foziya Farzeen Khan, Nidhi Rawat, Chandrahas Sannat, Nitin Gade

DOI: 10.9734/jamb/2025/v25i121035

Page: 154-161

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Original Research Article

Effect of Storage Period on Sensory Attributes of Millet Based Fortified Spread to Mitigate Hidden Hunger

Anjali Yadav, Seema Sonkar

DOI: 10.9734/jamb/2025/v25i121023

Page: 1-8

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Foliar Nitrogen Fixers on Knol Khol: Differential Isolation, Characterization and Biofertilizer Potential of Azotobacter and Azospirillum

Dayashankar Baghel, Chandrakanta, S.B. Gupta, Diptimayee Das, Anup Kumar Singh, Tapas Chowdhury, Ravindra Soni

DOI: 10.9734/jamb/2025/v25i121024

Page: 9-27

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Detection and Antibiogram of Staphylococcus spp. & Vibrio spp. Isolated from Fresh Fruit Juices and Sauces Collected from Cafes and Restaurants in Dhaka City, Bangladesh

Md. Hossain, Md. Abu Zihad, Md. Iqbal Hossain, Dayanidhi Sarkar

DOI: 10.9734/jamb/2025/v25i121025

Page: 28-38

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Antibacterial and Antioxidant Activities of Aqueous and Hydroethanolic Extracts of Tetracera potatoria Afzel Ex G. Don Leaves

Raoul Ampa, Raoul Ngassaki, Dhornycia Euroldyne Tony Malaissou, Bertrand Stéphane Wossolo Lingomo

DOI: 10.9734/jamb/2025/v25i121026

Page: 39-55

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Cloning and Expression of ORF 2 Protein of PCV2 in Pichia Pastoris

N. Sweetline Anne, S. Manoharan, T.V. Meenambigai, A. Ramesh, S. Sureshkannan, Deepika

DOI: 10.9734/jamb/2025/v25i121027

Page: 56-65

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Plant Growth-promoting Potentials of Mycoendophytes Associated with Medicinal Herb Argemone mexicana L.

Medha Timmanna Bhat, S. Shishupala

DOI: 10.9734/jamb/2025/v25i121028

Page: 66-79

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The Impact of Mutations in the Pore-Forming Cytotoxins NheA and NheB of Bacillus cereus Isolated from four Traditional Fermented Beverages

Christian Aimé Kayath, Nicole Prisca Makaya Dangui Nieko, Saturnin Nicaise Mokemiabeka

DOI: 10.9734/jamb/2025/v25i121029

Page: 80-95

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Probiotic Combination Effect on the Modulation of Lipid Metabolism in Triton X-100 Induced Hyperlipidemic Rats

Chinwendu N. Ozoh, Ibekwe Ifeyinwa Maureen, Chidimma Osilo, Tobechukwu M.C. Ajogwu, Josephine C. Ohuche, Ikechukwu U. Nwiyi

DOI: 10.9734/jamb/2025/v25i121031

Page: 108-119

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Identification and Characterization of Xanthomonas axonopodis pv. dieffenbachiae: The Causal Agent of Bacterial Blight in Taro

Star Luikham, L.C. Bora, Somipem Luikham, Japani Chinir, Chumki Dutta, Solei Luiram

DOI: 10.9734/jamb/2025/v25i121032

Page: 120-130

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Seasonal Dynamics of Multidrug-Resistant Escherichia coli and Potential for Bacteriophage Based Biocontrol from Wastewater in Mumbai, India

Niyoti Jayakar, Zarine Bhathena, Sandhya Shrivastava

DOI: 10.9734/jamb/2025/v25i121033

Page: 131-144

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Sensory Analysis of Greek Style Yoghurt Sauce with Blends of Whey Protein Concentrate and Virgin Olive Oil

Vaishnavi D, Harinivenugopal, Devaraju M, Arun Kumar H, Thangallapally Aravind

DOI: 10.9734/jamb/2025/v25i121034

Page: 145-153

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An Ongoing Diphtheria Epidemic in Guinea: Epidemiological and Microbiological Study from 2023 to 2025

Mamadou Bobo Diallo, Mohamed Prince Kaba, Sidiki Camara, Ibrahima Gouressy, Fatoumata Binta Baldé, Sékouba Kourouma, Lancinet Sangaré, Boubane Benoit Thiara, Célestin Guilavogui, Josué Delamou, Aïcha Kessia Soumah, Housseinatou Barry, Kaba Kourouma, Mahmoud Samah Cherif, Housseinatou Bah, Aboubacar Sidiki Magassouba

DOI: 10.9734/jamb/2025/v25i121037

Page: 178-189

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Screening of Lactic Acid Bacteria from Poultry Droppings for Probiotic Potential

S.H. Etumabo, M.Y. Iliyasu, A.J. Na’Allah, U.S Haruna, V. Agbo, A. Abdulrahman, B. I. Olawale, E.B. Agbo

DOI: 10.9734/jamb/2025/v25i121038

Page: 190-207

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Impact of Nutritionally Stressed Lactobacillus plantarum D1 on Composition of Fermented Cassava

Emmanuel O. Garuba, Kubrat A. Oyinlola, Chioma D. Ezeike, Anthony A. Onilude

DOI: 10.9734/jamb/2025/v25i121039

Page: 208-215

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Evaluation of Physicochemical Properties of Yoghurt Enriched with Mango Pulp

Priyanka Deka, Mamoni Das

DOI: 10.9734/jamb/2025/v25i121040

Page: 216-224

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Bacteriological Analysis of Freshwater Ecosystems in the Prefectures of Kindia and Forécariah-Republic of Guinea

Souleymane DIALLO, Bonaventure KOLIE, Mariama BAH, Mohamed DIALLO, Mamadou Gando DIALLO, Abdoulaye Djibril DIALLO, Mamadou Malick BAH, Aïssatou BOIRO, Boubacar Sidy Sily BAH

DOI: 10.9734/jamb/2025/v25i121041

Page: 225-234

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Biosurfactants Producing Bacteria as Dual Agents for Plant Growth Promotion and Biocontrol of Pyricularia grisea in Finger Millet under in vitro Condition

Mamtha V, Tamilvendan K, Mohan Chavan

DOI: 10.9734/jamb/2025/v25i121042

Page: 235-248

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Antimicrobial Activity of Bacteriocins against Bacterial Contaminants in Abattoir Wastewater

Chidiebere Anab-Atulomah, Ejikeme Nwachukwu, Vincent Chukwuemeka Eze, Vivian Nwanyibueze Kanu, Ezinne Geraldine Uwanu-Mecha

DOI: 10.9734/jamb/2025/v25i121043

Page: 249-260

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Biochemical Characterization and Assessment of Polyethylene Glycol (PEG)-Induced Drought Tolerance Potential of Azospirillum Isolates

Chandrakanta, Tapas Chowdhury, Dayashankar Baghel

DOI: 10.9734/jamb/2025/v25i121044

Page: 261-277

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Bacteriological Quality of Drinking Water and Associated Health Risks in Primary Schools of the Federal Capital Territory of Nigeria

Yakubu Mohammed BABA, Agwu Nkwa AMADI, Okechukwu Kalu IRO, Ugo Uwadiako ENEBELI, Eziyi Iche KALU, Kalu Obasi OJO, Yakubu Joel CHERIMA, Faith Adamma KALU, Perfection Chinyere IGWE, Justin Junior KALU, Beauty Olamma KALU, Rejoice Kaka HASSAN, Uchenna Stephen NWOKENNA

DOI: 10.9734/jamb/2025/v25i121045

Page: 278-287

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Shelf Life Evaluation of Protein Rich Crackers Prepared from Composite Flours of Soybean and Peas

Prajjalita Borah, Mandeep Digra, Moloya Gogoi, Luna Dutta Baruah

DOI: 10.9734/jamb/2025/v25i121046

Page: 288-297

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Comparative Antifungal Efficacy of Persea americana, Azadirachta indica Extracts and Synthetic Drugs against Candida Species

Chinemelu, Mercy Omolola, Okoye, Ebele Linda, Ezebialu, Chinenye Uzoamaka, Nwankwo, Uchechukwu Gloria, Uba, Christian Chibuzo

DOI: 10.9734/jamb/2025/v25i121047

Page: 298-312

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A Report on Morchella Species of Garhwal Himalaya in Bharsar Region of Uttarakhand, India

Sanjeev Ravi, Akash Kumar, Abhishek Mehra, Pankaj Kumar

DOI: 10.9734/jamb/2025/v25i121048

Page: 313-321

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Effect of Local Trichoderma asperellum and Trichoderma virens Strains on Composting Dynamics and Chemical Quality of Compost

Mbacké FALL, Serigne Modou SARR, Ndiogou GUEYE

DOI: 10.9734/jamb/2025/v25i121049

Page: 322-334

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Solubilization of Copper, Nickel and Zinc from Electronics Waste Using Providencia and Pseudomonas Species

P. I. Ohagim, J. C. Orji, I. E. Adieze, E. C. Chinakwe

DOI: 10.9734/jamb/2025/v25i121050

Page: 335-346

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Screening of Turmeric Cultivars against the Alternaria Leaf Blight in Turmeric

Zaheer Ahamed, B., Yenjerappa, S. T., Amaresh, Y. S., Gururaj Sunkad, Shekhargouda Patil, Raju, G. Teggelli

DOI: 10.9734/jamb/2025/v25i121051

Page: 347-355

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Therapeutics Potential of Chlorella sorokiniana Bioactives against Sulphur Ester Dioxygenase (4CVY) in Multidrug-resistant Mycobacterium tuberculosis

Favour O. Olanrewaju, Olusola N. Majolagbe, Abdullahi A. Opatola, Oreoluwa H. Makinde, Esther B. Dahunsi, Damola G. Oyatokun, Ayanyemi B. Ayantunji, Alice A. Atilade, David B. Oloyede, Kafilat O. Arowasi

DOI: 10.9734/jamb/2025/v25i121056

Page: 356-374

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Review Article

Soil Microbiome Engineering in Sustainable Agriculture: A Comprehensive Review

Abhishek Sharma, Asma Fayaz Lone

DOI: 10.9734/jamb/2025/v25i121030

Page: 96-107

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Bioconversion of Agricultural Residues into Nutrient-Rich Compost: A Sustainable Approach to Waste Valorization

Aiswarya Prasanth, Mohammed Nabin, N. Chitra, Gowri Priya, S. Anu Rajan, K. N. Anith, V. I. Soumya

DOI: 10.9734/jamb/2025/v25i121036

Page: 162-177

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